EXPERIENCE SUSHIMOTOS
sushimotos
Sun, Jul 20
|Seamus Wine Lounge
Hands-on Sushi Making Class with Wine Pairing
Join Chef Ed and wine maker & educator Jim Foley of Seamus Wines for a lively afternoon of sushi and wine. Chef Ed and Jim have been a team for over 4 years, hosting hands-on sushi-making classes paired with exquisite, small batch wines.
Time & Location
Jul 20, 2025, 11:30 AM – 1:00 PM
Seamus Wine Lounge, 8910 Sonoma Hwy, Suite 7, Kenwood, CA 95452
About the Event
Experience the Perfect Pairing: Sushi and Wine
Indulging in a unique culinary experience that combines the artistry of sushi making with the expertise of a wine maker can be a memorable event. Here’s what you can expect from our afternoon together:
1. Sushi Making Workshop
Learn the Basics: Start with a hands-on workshop where a skilled chef teaches you the fundamentals of sushi making.
Ingredients Selection: Choose fresh fish, vegetables, and rice to create various sushi types, including nigiri, maki, and sashimi.
Craft Your Rolls: Get creative and roll your sushi, experimenting with different flavors and presentations.
Tickets
General Admission
This includes lunch, 3 wine tastings, wine education, digital recipe handout, and some fun humor ( No charge) :)
$165.00
Total
$0.00